Understanding Customer Satisfaction: Evaluating Product Quality And Marketing Mix of Koffee Talk At Radja Hotel Semarang

Authors

  • Ricky Anggrean Sekolah Tinggi Ilmu Ekonomi Pariwisata Indonesia Author
  • Enik Rahayu Sekolah Tinggi Ilmu Ekonomi Pariwisata Indonesia Author
  • Hendrajaya Sekolah Tinggi Ilmu Ekonomi Pariwisata Indonesia Author
  • Heni Krisnatalia Sekolah Tinggi Ilmu Ekonomi Pariwisata Indonesia Author
  • Bayu Ade Prabowo Sekolah Tinggi Ilmu Ekonomi Pariwisata Indonesia Author

DOI:

https://doi.org/10.62504/jimr443

Keywords:

Customer satisfaction, Product Quality, Marketing Mix

Abstract

The research was carried out at Koffee Talk, which is located inside the Radja Hotel Semarang. The purpose of the study was to evaluate and explain the influence that the quality of service and marketing mix had on the level of satisfaction experienced by customers. Questions and answers are gathered via the use of questionnaires. Participants in the research totaled 96 individuals. It is anticipated that the findings of the study would be beneficial to both management and customers. Customer happiness is impacted by both the quality of the service and the marketing mix. The findings of the double regression analysis demonstrate the impact of independent factors on dependent variables, as well as the validity and rehabilitation tests, as well as the testing of hypotheses. It is clear that in order to achieve higher levels of customer satisfaction, a combination of marketing and service is required.

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Published

11-05-2024

Issue

Section

Articles

How to Cite

Understanding Customer Satisfaction: Evaluating Product Quality And Marketing Mix of Koffee Talk At Radja Hotel Semarang. (2024). Journal of International Multidisciplinary Research, 2(5), 118-125. https://doi.org/10.62504/jimr443

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